ETAŞ ETVadili

Vadili

The factory and cold stores

ETAŞ ET is based in Vadili. The factory is here too — the rooms and machines that store meat for the whole island.

Once meat arrives from the farm or from import, it comes to Vadili. Cold storage keeps lamb, tosun and imported meats at the temperatures wholesale work demands.

Packing and holding happen under one roof so hotels and restaurants can rely on a single source instead of scattered stock.

Cold rooms

Dedicated storage for lamb, tosun and imported meats, so each line stays at the right temperature.

Holding & packing

Machines and lines in the factory prepare cuts for dispatch across North Cyprus.

Island dispatch

From Vadili we move meat to hotel and restaurant kitchens in every district.

Photographs here are placeholders. Real factory images can replace these files without changing the page.